Dai Bai Dang (pronounced Dye-By-Dang) refers to a casual, open-air, Asian dining experience. The Dai Bai Dang Asian food vendors - traditionally found near the villiage market place - offer a flavorful blend of delicious Asian foods, skillfully prepared in fire breathing woks. Today's Dai Bai Dang is best defined by our creative, exceptional flavors, unparalleled customer service and a fire show you won't soon forget! The Dai Bai Dang dining experience will take your taste buds on an unforgettable journey. Our chefs prepare a wide variety of delectable creations featuring creatively fresh and distinct flavors from across all of Asia.

We like to tell people that once you've tasted the food you'll never forget our name. Whether you are dining with family or friends, business associated or someone special, Dai Bai Dang sets the mood. Conveniently located in the River Park Shopping Center - just a few steps from the Edwards 21 theater complex - the entertainment hot spot of the San Joaquin Valley, at 165 Paseo Del Centro in Fresno.

Dai Bai Dang is proud of our numerous awards and recognitions, and are pleased to announce recently being voted "Best Asian Restaurant" by the California Restaurant Association. Hope to serve you soon!


River Park Shopping Center
165 East Paseo Del Centro
Fresno, CA 93720


Sun - Thu
11:00 am - 9:30 pm

Fri - Sat
11:00 am - 10:30 pm

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DBD Favorite

Shanghai Pot Stickers

Pan seared chicken dumplings with garlic-cilantro dipping sauce

DBD Favorite

Cantonese Chicken Lettuce Wraps

Red and green bell peppers, Asian mushrooms, water chestnuts, mi fun noodles tossed in DBD soy and Hoisin sauce. Served with iceberg lettuce cups

DBD Favorite

Dai Bai Dang Chicken Salad

Sesame ginger dressing, Chinese cabbage, bean sprouts, scallions, carrots, mango, crisp rice noodles, topped with red bell peppers, and toasted sesame seeds.

DBD Favorite

Thai Spicy Shrimp

Asparagus, sweet bell peppers and mushrooms, Serrano chilies tossed in a garlic chili pepper sauce

DBD Favorite

Orange Chicken

With tangy orange citrus glaze and topped with candied orange peels

DBD Favorite

Mongolian Beef

Wok braised beef, leeks, green onions and Serrano chilies tossed with traditional spicy Mongolian sauce on a bed of mi fun noodles.

DBD Favorite

Asian Feast

Steamed snow peas, baby bok choy, mushrooms, broccoli, water chestnuts, baby corn, wok tossed in DBD brown sauce

DBD Favorite

Tea Smoked Crispy Duck

Lightly smoked in Chiang Tsai tea leaves, served with Hoisin BBQ sauce and warm homemade crepes